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Hamburger Steak 'N Everything

Serves: 6
Total Calories: 380

Ingredients

1 pound ground beef
1 green pepper, sliced
1 onion, chopped
8 fresh mushrooms, sliced
salt and pepper
6 deli or kaiser rolls
1 cup shredded Cheddar cheese
1 cup mozzarella cheese
1 tomato, chopped

Directions:

Crumble and cook ground beef in large skillet until brown. Drain fat. Add green pepper, onion, mushrooms, salt and pepper. Cook 3 to 4 minutes. Mix cheeses together. Add to hamburger mixture. Toss lightly and cover with lid until cheese is melted. Spoon on deli rolls. Place tomatoes on top of meat.

Nutritional Facts:

Serves: 6
Total Calories: 380
Calories from Fat: 158

This Hamburger Steak 'N Everything recipe is from the What's For Dinner Recipes Cookbook. Download this Cookbook today.


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