White Balsamic Coleslaw
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Ingredients:
6 cups | shredded cabbage |
1 cup | shredded carrot |
1 cup | mayonnaise |
1/4 cup | white balsamic vinegar |
1 teaspoon | celery seed |
1/4 cup | sugar |
salt and pepper |
Directions:
In a large bowl, combine cabbage and carrots. In a smaller bowl, make dressing by combining mayonnaise, vinegar, celery seed, sugar, salt and pepper. Toss dressing into cabbage mixture and let chill. Serve in a family style bowl.