Asian Beef Short Ribs
Serves:
4
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Cook Time:
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Easy Prep and easy to cook. Now that the weather is getting warmer this is a good meal to bring the grill back out for.
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 1 tablespoon | sea salt or kosher salt |
| 1 teaspoon | cracked peppercorns |
| 2 pounds | beef short ribs, 3/8-inch thick |
| 1 teaspoon | minced garlic |
| 1 cup | dry vermouth |
| 1 tablespoon | soy sauce |
Directions:
Light your charcoal. While it is getting hot, mix salt and pepper and rub into meat. Then massage in the garlic. Add the vermouth and soy sauce and mix again. Let marinate 20 to 30 minutes. Place the short ribs on the grill and cook until desired doneness.
Source: foodnetwork.com
