Serves: 5
Total Calories: 83
Prep time:
Total time:
Spread a thin layer of pesto sauce onto one side of one piece of bread. Spread a thin layer of mayonnaise onto one side of the other piece of bread. Sprinkle Parmesan cheese over the pesto and mayonnaise. Layer the provolone and mozzarella cheese onto one slice, top with lettuce and tomato, and the other slice of bread.
Source: allrecipes.com
This FEATURED RECIPE: Smoked Mozzarella and Pesto Sandwich recipe is from the 2012 HomeCook'n Collection Cookbook. Download this Cookbook today.
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