Serves: 4
Total Calories: 297
Cook the bacon in a large skillet over medium high heat. Cook until the bacon is evenly browned and crisp. Drain the bacon slices on a paper towel. Lightly toast the bread in the toaster. Arrange the bacon, tomato and cheese on one slice of bread. Spread the remaining piece of bread with the special sauce made for the BLT.
This Ultimate BLT recipe is from the 2012 HomeCook'n Collection Cookbook. Download this Cookbook today.
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