Serves: 5
Total Calories: 332
This spread is fantastic on ham and cheese sandwiches. I also like this as an egg salad base! I just add a tablespoon of milk instead of honey. Whisk all the ingredients together for a delightful sandwich spread.
This Honey Mustard Dill Spread recipe is from the 2012 HomeCook'n Collection Cookbook. Download this Cookbook today.
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