Serves: 24
Total Calories: 333
Whisk first 4 ingredients together pour over oyster crackers. Toss gently spread on an ungreased baking sheet. Bake at 225 degrees for one hour, stirring every 15 minutes.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Seasoned Oyster Crackers recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.
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