Muffin Mix Buffet Bread


Serves: 16
Total Calories: 223

Ingredients

1 (8 1/2-ounce) package corn bread and muffin mix
2 packages active dry yeast
3/4 cup warm water
4 cups all-purpose flour
1 (10 3/4-ounce) can condensed cheddar cheese soup
1/2 cup butter or margarine, melted

Directions:

Grease two 8- or 9-inch square pans. Set aside 2 tablespoons of the dry muffin mix. In large bowl, dissolve' yeast in warm water (105 to 115°F.). Add remaining dry muffin mix, 2 cups of the flour, soup and 1/4 cup of the melted butter mix just until dry ingredients are moistened. Gradually stir in remaining 2 cups flour to form a stiff dough. Knead on floured surface until smooth, about 1 minute. Cover let rest 15 minutes.

Heat oven to 375°F. Divide dough in half press into greased pans. Cut each into 8 strips. Drizzle remaining 1/4 cup melted butter over loaves sprinkle with reserved muffin mix. Cover let rise in warm place 12 to 15 minutes or until light.

Bake at 375° F. for 18 to 25 minutes or until golden brown. Immediately remove from pans. Break apart or cut with knife. Serve warm.

HIGH ALTITUDE - Above 3,500 feet: No change.

Nutrition Per Serving (1 slice): Calories 250 Protein 5g Carbohydrate 36g Fat 9g Sodium 370mg

PICTURE: Left to right: Golden Gate Snack Bread, Dilly Casserole Bread, Muffin Mix Buffet Bread

From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 16
Total Calories: 223
Calories from Fat: 65

This Muffin Mix Buffet Bread recipe is from the Pillsbury Best of the Bake-Off® Cookbook Cookbook. Download this Cookbook today.


More Recipes from the Pillsbury Best of the Bake-Off® Cookbook Cookbook:
04: Breads
Banana-Wheat Quick Bread
Cheddar Thyme Casserole Bread
Cheese-Crusted Flat Bread
Cheese-Filled Parmesan Biscuit Loaves
Chocolate Chunk Pistachio Muffins
Dairyland Date Muffins
Dilly Casserole Bread
Easy Baked Onion Rings
Easy Cheese Batter Bread
Easy English Muffins
Garden Pepper Bread
Golden Gate Snack Bread
Golden Party Loaves
Golden Sesame Loaves
Graham Cracker Brown Bread
Half-Time Spoon Rolls
Honey Granola Bread
Italian Cheese Bread Ring
Lemon Nutmeg Scones
Lemon Raspberry Muffins
Mexican Cilantro Batter Bread
Middleberry Scones
Muffin Mix Buffet Bread
Oat Bran Potato Buns
Old Plantation Rolls
Onion Lover's Twist
Orange-Glazed Tropical Fruit Scones
Pepper Biscuit Pull-Apart
Potato Chive Rolls
Quick Apple Cranberry Pear Muffins
Salsa Bread Olé
Savory Cheese and Scallion Scones
Southwestern Pockets of Cheese Bread
Swedish Whole Wheat Dinner Rolls
The Gaint's Corn Muffins
Tropical Oat Bran Muffins
Whole Wheat Raisin Loaf




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom