Serves: 16
Total Calories: 118

1 cup whole wheat flour
1/2 cup mashed instant potato flakes
2 tablespoons brown sugar
2 teaspoons salt
1 teaspoon anise seed, crushed
1 teaspoon fennel seed, crushed
1 1/2 teaspoons grated orange peel
1 package fast-acting dry yeast
1 1/3 cups water
1/4 cup margarine or butter
1 tablespoon instant coffee granules or crystals
2 tablespoons molasses
1 teaspoon orange extract, if desired
1 egg
2 1/2 to 3 1/2 cups all-purpose flour
1 tablespoon margarine or butter softened
1/2 teaspoon grated orange peel, if desired

Grease two 8- or 9-inch round cake pans. In large bowl, combine whole wheat flour, potato flakes, brown sugar, salt, anise seed, fennel seed, 1 1/2 teaspoons orange peel and yeast blend well. In small saucepan, heat water, 1/4 cup margarine, instant coffee, molasses and speed until moistened beat 3 minutes at medium speed. Stir in 2 to 2 1/2 cups all-purpose flour until dough pulls cleanly away from sides of bowl.

On floured surface, knead in remaining 1/2 to 1 cup all-purpose flour until dough is smooth and elastic, about 5 minutes. Divide dough in half. Divide each half into 8 equal pieces shape into balls. Place 8 balls in each greased pan. Cover loosely with plastic wrap and cloth towel. Let rise in warm place (80 to 85°F.) until light and doubled in size, about 1 hour.

Heat oven to 375°F. Uncover dough. Bake 20 to 25 minutes or until rolls are golden brown and sound hollow when lightly tapped. Immediately remove from pans place on wire racks. Brush warm rolls with 1 tablespoon margarine sprinkle with 1/2 teaspoon orange peel.

HIGH ALTITUDE - Above 3,500 feet: No change.

Nutrition Per Serving (1 roll): Calories 180 Protein 5g Carbohydrate 31g Fat 4g Sodium 320mg

From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 16
Total Calories: 118
Calories from Fat: 14

More Recipes from the Pillsbury Best of the Bake-Off® Cookbook Cookbook:
04: Breads
Banana-Wheat Quick Bread
Cheddar Thyme Casserole Bread
Cheese-Crusted Flat Bread
Cheese-Filled Parmesan Biscuit Loaves
Chocolate Chunk Pistachio Muffins
Dairyland Date Muffins
Dilly Casserole Bread
Easy Baked Onion Rings
Easy Cheese Batter Bread
Easy English Muffins
Garden Pepper Bread
Golden Gate Snack Bread
Golden Party Loaves
Golden Sesame Loaves
Graham Cracker Brown Bread
Half-Time Spoon Rolls
Honey Granola Bread
Italian Cheese Bread Ring
Lemon Nutmeg Scones
Lemon Raspberry Muffins
Mexican Cilantro Batter Bread
Middleberry Scones
Muffin Mix Buffet Bread
Oat Bran Potato Buns
Old Plantation Rolls
Onion Lover's Twist
Orange-Glazed Tropical Fruit Scones
Pepper Biscuit Pull-Apart
Potato Chive Rolls
Quick Apple Cranberry Pear Muffins
Salsa Bread Olé
Savory Cheese and Scallion Scones
Southwestern Pockets of Cheese Bread
Swedish Whole Wheat Dinner Rolls
The Gaint's Corn Muffins
Tropical Oat Bran Muffins
Whole Wheat Raisin Loaf