Serves: 11
Total Calories: 143
Prepare and bake cake mix using package directions for 2 (9-inch) cake pans. Remove layers to wire rack to cool. Split layers horizontally into halves. Combine yogurt, lemonade concentrate, and condensed milk in bowl; mix well. Spread mixture over cake layers. Stack cake layers with fruit between, alternating kiwi fruit and strawberries. Spread remaining lemonade mixture over top of cake; mixture will run down sides of cake. Decorate top of cake with concentric rings of remaining fruit. Chill until serving time.
This Party Cake Elegante recipe is from the Best of the Best From The Southwest Cookbook Cookbook. Download this Cookbook today.
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