Serves: 10
Total Calories: 400
Turkey risotto is also very good and very typical too, and a good way to use leftover turkey. Just follow the recipe above, except substitute turkey for the chicken. Chicken broth, made from bouillon or canned chicken broth, can also be used.
This Turkey Risotto (Risoto de peru) recipe is from the A Taste of Brazil Cookbook. Download this Cookbook today.
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