Serves: 4
Total Calories: 220
Preheat oven to 400 degrees.
In a bowl, beat eggs, milk, and salt together. Pour mixture into a greased 8 x 8-inch pan. Spread spinach over egg mixture. Bake 17–22 minutes, or until eggs have set. Sprinkle cheese over top. Makes 2–4 servings.
*Large eggs work best for this recipe.
This Spinach Frittata recipe is from the 101 Things To Do With A Casserole Cookbook. Download this Cookbook today.
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