Cook'n Recipe App


Creamed Carrots

Serves: 6
Total Calories: 79

Ingredients

2 tablespoons butter or margarine
2 tablespoons flour
1 cup milk
3/4 pound carrot peeled and shredded
salt and freshly ground pepper
1/8 teaspoon nutmeg ground (optional)

Directions:

In a medium saucepan melt butter or margarine. Stir in flour. Cook and stir over medium heat for 1 to 2 minutes. Add milk. Stirring over medium heat, bring to a boil and boil until thickened.

In a separate saucepan boil carrots in a small amount of water for 5 to 8 minutes or until barely tender. Drain carrots stir into sauce. Add salt and pepper to taste and optional nutmeg. Return to heat, if necessary.

Nutritional Facts:

Serves: 6
Total Calories: 79
Calories from Fat: 41

This Creamed Carrots recipe is from the Recipe Treasury Cookbook. Download this Cookbook today.


Download the Free Cook'n App

Get the Cook'n App!


"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom