Glogg


Serves: 20
Total Calories: 133

Ingredients

1 quart water
1 1/4 cups sugar
3/4 cup raisins
5 sticks cinnamon (3" each), broken
30 cloves whole
3 tablespoons candied ginger chopped
3 (750-milliliter) bottles red Burgundy
2 oranges thinly sliced
1 lemon thinly sliced
1 1/4 cups almonds whole blanched
1/2 cup raisins

Directions:

In a heavy 6-quart saucepan, mix water, sugar, raisins, cinnamon, cloves and ginger. Over medium-high heat, bring to a boil reduce heat to low and simmer for 15 minutes.

Add Burgundy and orange and lemon slices. Simmer for 15 minutes.

Just before serving, add almonds and raisins. Serve hot in punch cups or mugs.

Nutritional Facts:

Serves: 20
Total Calories: 133
Calories from Fat: 38

This Glogg recipe is from the All-Occasion Appetizers Cookbook. Download this Cookbook today.




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom