Serves: 5
Total Calories: 294

1 pound ground beef
1 (8-ounce) can crushed pineapple, with liquid
1/2 cup seasoned bread crumbs
2 eggs, slightly beaten
1 teaspoon salt
1 teaspoon Worcestershire sauce
2 tablespoons ketchup
1/4 cup pineapple juice

Preheat oven to 350 degrees.

In a large bowl, combine beef, pineapple, breadcrumbs, eggs, salt, and Worcestershire sauce. Form into a loaf and place in a greased loaf pan. Bake for 55 minutes and then remove from oven.

In a bowl, combine ketchup and juice. Pour sauce over top of meat loaf. Bake an additional 5–10 minutes, or until internal temperature reaches 165 degrees.

Nutritional Facts:

Serves: 5
Total Calories: 294
Calories from Fat: 57

More Recipes from the 101 Things To Do With Ground Beef Cookbook:
Avocado Meat Loaf
Lisa's Meat Loaf
Blue Cheese Meat Loaf
Individual Meat Loaves
Mac 'n' Cheese Meat Loaf
Polynesian Meat Loaf
Potato-Covered Meat Loaf
Pineapple Meat Loaf
Meat Loaf in an Onion
Southwestern Meat Loaf
Stuffed Apple Meat Loaf
Baby Meat Loaves
Yummy Meat Roll