Serves: 9
Total Calories: 373
Preheat oven to 350 degrees.
Mix together all ingredients. Place the meat mixture evenly in 2 loaf pans. Bake 60–65 minutes, until meat is no longer pink, or until internal temperature reaches 165 degrees.
*One pan can be frozen and baked at a later date. If frozen, thaw loaf in the refrigerator 24 hours before baking.
This Stuffed Apple Meat Loaf recipe is from the 101 Things To Do With Ground Beef Cookbook. Download this Cookbook today.
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