Heat oven to 375°. Mix milk and peanut butter in large bowl until smooth. Stir in baking mix and vanilla. Shape dough into 1 1/4-inch balls. Roll in sugar. Place 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes or until bottoms of cookies just begin to brown. Immediately press chocolate kiss into top of each cookie.
1 cookie: Calories 140 (Calories from Fat 55) Fat 6g (Saturated 3g) Cholesterol 5mg Sodium 140mg Carbohydrate 18g (Dietary Fiber 0g) Protein 3g.
From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Chocolate Kiss - Peanut Butter Cookies recipe is from the Betty Crocker's Best of Healthy & Hearty Cooking Cookbook. Download this Cookbook today.
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