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Holiday Brunch

Serves: 5
Total Calories: 2,158

Ingredients

Sweet Mango-Yogurt Cooler
Spicy Chickpeas with Pomegranate Seeds
Lemon-Marinated Red Onion Rings
Baked Semolina Breads
Nani Mama's Yogurt Curry with Onion Fritter
Spicy Potatoes with Onions and Tomatoes
Steamed Basmati Rice (Absorption Method)
any Halva, such as Traditional Semolina Halva (see Category: Halva)
or Kheer Pudding (see Category: Milk-Based Puddings)
Orange Pekoe Tea

Directions:

From "1,000 Indian Recipes." Copyright 2002 by Neelam Batra. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 5
Total Calories: 2,158
Calories from Fat: 609

This Holiday Brunch recipe is from the 1000 Indian Recipes Cookbook. Download this Cookbook today.


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