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Chocolate-Peanut Butter Spread

Serves: 5
Total Calories: 80
Yield: About 3/4 cup

Ingredients

1/2 cup smooth peanut butter
2 tablespoons unsweetened cocoa
1 tablespoon canola oil
1/4 cup honey

Directions:

1. Bland the ingredients together in a small bowl.

2. Use immediately, or refrigerate until ready to use.

Nutritional Facts:

Serves: 5
Total Calories: 80
Calories from Fat: 26

This Chocolate-Peanut Butter Spread recipe is from the The Complete Muffin Cookbook Cookbook. Download this Cookbook today.


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