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Citrus Honey Glaze

Serves: 5
Total Calories: 67
Yield: About 1/2 cup

Ingredients

1 tablespoon cornstarch
1/2 cup lemonade or orange juice
1/4 cup honey
1/2 teaspoon finely grated lemon or orange peel

Directions:

1. Place the cornstarch and lemonade in a small saucepan and stir to dissolve. Add the honey and citrus peel.

2. Bring the mixture to a boil, then reduce the heat to low. Stirring constantly, cook until the glaze thickens and becomes clear. Remove from the heat.

3. Allow the glaze to cool a minute or two before spreading it warm on the cooled muffins.

Nutritional Facts:

Serves: 5
Total Calories: 67
Calories from Fat: 0

This Citrus Honey Glaze recipe is from the The Complete Muffin Cookbook Cookbook. Download this Cookbook today.


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