Serves: 24
Total Calories: 110
In large pot, combine cider, sugar, undiluted lemon and orange juice. Tie cloves and all spice in cheese cloth add to the cider, along with the nutmeg. Simmer, covered, 20 minutes. Remove and discard bag. Serve hot, in punch cups, with cinnamon stick in each cup.
This Wassail Bowl recipe is from the Cook'n Vegetarian Cookbook. Download this Cookbook today.
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