Serves: 24
Total Calories: 233
Mix the first set of the above ingredients together and let sit for one hour.
Mix the rest of the ingredients into the first set of ingredients. Let sit for 1 hour.
This is very soft dough. Make sure your board is covered heavily with flour. Roll out in rectangles. Cover inside of rectangle with melted butter and cinnamon sugar. Roll and slice with a sharp knife, a string or dental floss. Cook at 350 degrees in preheated oven for 35-40 minutes. While the rolls are still warm frost as desired.
This dough can also be refrigerated covered for up to 3 weeks. You can also make cinnamon roll dough and freeze. Take out and let rise (this will take several hours if frozen).
This Mom's Cinnamon Rolls recipe is from the 2011 HomeCook'n Collection Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
