Serves: 5
Total Calories: 309
Remove and discard unpopped kernels. Place butter in a 4-quart microwavable bowl or casserole. Microwave on HIGH until melted, 1–2 minutes. Stir in marshmallows and chips until coated. Microwave on HIGH just until mixture can be stirred smooth, 2–4 minutes, stirring once each minute. Carefully fold in peanuts and popcorn until coated. Press mixture into greased 9x13-inch pan with wooden spoon. Drizzle with Chocolate Glaze.
Chocolate Glaze:
Place chips and butter in 1-cup microwavable measure. Microwave, uncovered, on HIGH until melted, 1–3 minutes, stirring every 30 seconds.
This Chocolate Peanut Popcorn Squares recipe is from the Best of the Best From The Southwest Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
