Serves: 5
Undercooked Eggs. Cause: Eggs were not cooked long enough so stay wet and runny.
Perfectly scrambled eggs. There are no problems with these eggs they are fluffy, soft and tender.
Overcooked Eggs. Cause: Eggs were cooked too long and stirred too frequently so become dry and crumbly.
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This LEARN WITH BETTY--SCRAMBLE EGGS recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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