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Total Calories: 304

4 large shrimp per person
4 one-inch cubes mozzarella cheese per person
lemon juice
salt and pepper
2 to 3 eggs , beaten
bread crumbs

Marinate the shrimp in a little lemon juice and salt and pepper. Let sit 20 min. Dip shrimp in bread crumbs, egg, and again in bread crumbs. Fry in hot fat until nearly golden. Arrange on a spit alternating the shrimp with the mozzarella cheese and place in a 350 degrees oven until cheese melts.

Serve with Arroz à grega.

Nutritional Facts:

Serves: 1
Total Calories: 304
Calories from Fat: 121

More Recipes from the A Taste of Brazil Cookbook:
Shrimp with Okra (Caruru de camarão)
Shrimp Bahia Style (Camarão à baiana)
Frish Stew (Moqueca de peixe)
Fish Stew Bahia Style (Moqueca de peixe à baiana)
Baked Fish (Pescada ao forno)
Fried Fish (Pescada frita)
Grilled Snook or Sea Bass (Peixe na chapa)
Baked Fish (Peixe assado)
Shrimp Sauce (Molho de camarão)
Shrimp Soufflé (Suflê de camarão)
Shrimp on a Spit (Camarão à grega)
Seafood (Frutos Do Mar)
Baked Cod Fish Portuguese Style (Bacalhau)
Peasant Style Crab (Caranguejo de caipira)
Brazilian Shrimp with Coconut Milk (Camarão com leite de coco)
Shrimp Baked in a Pumpkin (Camarão na moranga)
Scallops in a Shell (Vieiras à parmegiana)
Peasant Casserole (Cuscuz paulista)