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Timber Cove Homefries

Serves: 4
Total Calories: 118

Ingredients

4 left over baked potatoes, quartered and sliced 1/4" thick
1/4 cup onion, chopped
1/2 cup celery, chopped
2 green onions, chopped whites and greens
seasoned salt to taste
pepper to taste
butter or vegetable oil

Directions:

In a warmed 10” or larger Dutch oven, melt butter in vegetable oil. Add remaining ingredients and fry until browned and warmed through. Serve with bacon and eggs or an omelet. Serve with anything that sounds god for breakfast. Try them for dinner.

Nutritional Facts:

Serves: 4
Total Calories: 118
Calories from Fat: 0

This Timber Cove Homefries recipe is from the Cast Iron "Covered Wagon" Cookin' Cookbook. Download this Cookbook today.


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