Cold Duck Punch


Serves: 14
Total Calories: 69

Ingredients

1 (48-ounce) bottle cranberry juice
1 (8-ounce) can crushed pineapple in juice, undrained
1 (6-ounce) can frozen lemonade concentrate
1 (750-milliliter) bottle cold duck

Directions:

In a large bowl or pitcher stir together cranberry juice, pineapple and lemonade concentrate. Cover and chill.

To serve, pour juice mixture into a chilled punch bowl stir in cold duck.

Nutritional Facts:

Serves: 14
Total Calories: 69
Calories from Fat: 0

This Cold Duck Punch recipe is from the Recipe Treasury Cookbook. Download this Cookbook today.




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