Serves: 6
Total Calories: 100
Preheat oven to 350°.
In a 2-quart saucepan over high heat, bring water to a boil. Add broccoli and spinach and return to a boil, breaking up frozen block of vegetables with a fork. Reduce heat to low, cover and simmer for 8 to 10 minutes or until vegetables are tender. Drain well.
In a 1 1/2 -quart baking dish, stir vegetables and soup until well blended. Sprinkle cheese over top.
Bake for 15 to 20 minutes or until very bubbly around edges and cheese melts.
This Duo Vegetables Supreme recipe is from the Just Good Cookin' Cookbook. Download this Cookbook today.
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