Serves: 6
Total Calories: 341
Beat egg whites until stiff. Very gradually beat in sugar. Fold in baking powder and vanilla, then fold in crackers and nuts. Put in a greased 9" pie pan. Bake at 350° for 25 minutes. Top with sweetened whipped cream and chill for at least 3 hours or omit the whipped cream and top with vanilla ice cream.
This Food For The Gods ("Ritz" Cracker Pie) recipe is from the Current Calendars Cookbook. Download this Cookbook today.
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