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Susan's Chocolate Chip Cookies

Serves: 4
Total Calories: 925

Ingredients

1/3 cup vegetable shortening solid
1/3 cup butter or margarine
1/2 cup sugar
1/2 cup brown sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 (6-ounce) package semi-sweet chocolate chips
1/2 cup walnuts chopped

Directions:

Combine shortening, butter or margarine, sugars, egg and vanilla in a large mixing bowl beat at medium speed until mixed thoroughly. In a small bowl, blend flour, baking soda and salt add to shortening mixture. Mix well. Stir in chocolate chips and nuts. Drop dough by rounded teaspoonfuls about 2 inches apart on ungreased baking sheets. Bake at 375° for 8 to 10 minutes or until lightly browned but still soft. Cool on wire racks.

Nutritional Facts:

Serves: 4
Total Calories: 925
Calories from Fat: 462

This Susan's Chocolate Chip Cookies recipe is from the Family Favorites Cookbook. Download this Cookbook today.


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