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Hot Or Cold Cabbage

Serves: 6
Total Calories: 82

Ingredients

1/4 cup chicken broth
6 cups cabbage, finely shredded
1 cup carrot, coarsely grated
1 medium onion, chopped
2 cloves garlic, minced
1/4 cup ketchup
1 teaspoon hot pepper sauce
1/4 teaspoon seasoned salt (optional)

Directions:

1. Heat broth in skillet with cover. Add vegetables and stir. Cover. Turn heat to medium-low and steam 5 minutes or until vegetables are tender-crisp, stirring several times. Turn heat off.

2. Add remaining ingredients and heat through with reserved heat.

EXCHANGES
2 Vegetable

NUTRITION FACTS
Calories 48
Total Fat 0 grams
Saturated Fat 0 grams
Cholesterol trace
Sodium 282 milligrams (without added salt 186 milligrams)
Total Carbohydrate 10 grams
Dietary Fiber 1 gram
Protein 2 grams

Nutritional Facts:

Serves: 6
Total Calories: 82
Calories from Fat: 2

This Hot Or Cold Cabbage recipe is from the The Healthy HomeStyle Cookbook Cookbook. Download this Cookbook today.


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