Serves: 5
Total Calories: 176
Preheat oven to 400°. Press won ton wrappers in miniature muffin cups. Bake 5 minutes till golden brown and crisp. Heat oil in a large frying pan; cook chicken 5–7 minutes. Stir in salsa and cook another minute till heated. When pastry cups are done, remove from oven and fill with chicken mixture. Garnish each cup with a sprig of cilantro.
Fun Fact: Don’t hesitate to buy won tons. Unlike some difficult-to-deal-with pastry things, these are pull-off-the-stack easy. "Stars" require only that you push sheets into mini muffin pans and bake a few minutes . . . appealing as well as tasty.
This Olé Chicken Stars recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.
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