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Hot Mulled Cider

Serves: 5
Total Calories: 272

Ingredients

1/2 cup brown sugar
2 quarts apple cider
1 teaspoon whole allspice
1 1/2 teaspoons whole cloves
2 cinnamon sticks
1 orange, thinly sliced

Directions:

Put all ingredients in crock-pot. If desired, tie whole spices in cheesecloth or put in tea strainer. If spices are added loose, strain before serving. Cover cook on LOW 2 to 8 hours. Serve from the crock pot with a ladle.

Nutritional Facts:

Serves: 5
Total Calories: 272
Calories from Fat: 0

This Hot Mulled Cider recipe is from the Cook'n Fix & Forget Cookbook. Download this Cookbook today.


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