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Peanut Punch

Serves: 4
Total Calories: 320

Ingredients

1/2 cup creamy peanut butter
1/2 cup sweetened condensed milk
1 teaspoon vanilla extract
1 teaspoon Angostura bitters
4 cups water
Ice cubes, for serving

Directions:

Combine the peanut butter, condensed milk, vanilla, bitters, and water in a pitcher and whisk until the peanut butter is disolved. Pout into tall glasses over ice and serve immediately.

Nutritional Facts:

Serves: 4
Total Calories: 320
Calories from Fat: 170

This Peanut Punch recipe is from the The Barbecue Bible Cookbook. Download this Cookbook today.


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