French Dressing 2


Serves: 6
Total Calories: 244

Ingredients

3/4 cup extra virgin olive oil
3/4 cup white vinegar
1 teaspoon kosher salt
1 teaspoon sugar
1 teaspoon paprika
1/2 teaspoon dry mustard
1/8 teaspoon cayenne pepper

Directions:

Combine the vinegar, oil, salt, sugar, paprika mustard and pepper in a small jar. Cover and shake vigorously to mix well. Refrigerate. Shake well before using.

Nutritional Facts:

Serves: 6
Total Calories: 244
Calories from Fat: 240

This French Dressing 2 recipe is from the The Happy Heart Cookbook Cookbook. Download this Cookbook today.




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