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Short Ribs 'N Noodles

Serves: 16
Total Calories: 369

Ingredients

4 to 5 pounds beef short ribs
shortening as needed
1 onion, chopped
1 1/4 cups ketchup
1/4 cup brown sugar
1/2 cup celery, minced
1/4 cup vinegar
1 1/2 tablespoons Worcestershire sauce
2 teaspoons salt
1 teaspoon prepared mustard
1 tablespoon flour
Enough water to make sauce
hot noodles

Directions:

Brown ribs with shortening in Dutch oven. Mix onion, ketchup, celery, brown sugar, vinegar, Worcestershire sauce, salt, and mustard pour over meat. Simmer two hours remove meat and any excess fat. Add flour and water stir. Serve over hot noodles.

Nutritional Facts:

Serves: 16
Total Calories: 369
Calories from Fat: 0

This Short Ribs 'N Noodles recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.


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