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multiseed porridge

Serves: 5
Total Calories: 24

Ingredients

3 tablespoons Ground Seed Mix (recipe found in this chapter)
dash ground cinnamon
1/4 cup Hemp Milk (recipe found in this chapter), plus more for serving
1 teaspoon maple syrup or agave nectar (optional)
1/4 cup chopped or sliced fresh fruit (such as apple, banana, or berries), or 2 tablespoons raisins or chopped dates

Directions:

Equipment:
measuring spoons
small bowl
whisk
cutting board
chef’s knife, 8-inch
paring knife
measuring cups

Put the Ground Seed Mix and cinnamon in a small bowl. Gradually add the Hemp Milk and whisk to combine. Stir in the maple syrup if desired. Serve immediately with additional Hemp Milk and fresh or dried fruit.

Nutritional Facts:

Serves: 5
Total Calories: 24
Calories from Fat: 0

This multiseed porridge recipe is from the Raw Food Made Easy for 1 or 2 People Revised Cookbook. Download this Cookbook today.


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