1. Mix lime juice, honey, cornstarch and poppy seed in 1-cup measure. Microwave uncovered on High (100%) until mixture thickens and boils, 30 to 40 seconds. Cool slightly.
2. Pour sauce over fruit in bowl toss until fruit is glazed.
1 Serving: Calories 130 (Calories from Fat 0) Fat 0g (Saturated 0g) Cholesterol 0mg Sodium 5mg Carbohydrate 33g (Dietary Fiber 3g) Protein 1g % Daily Value: Vitamin A 2% Vitamin C 28% Calcium 2% Iron 2% Diet Exchanges: 2 Fruit
From "Betty Crocker's Cooking for Two." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Honey Lime Fruit Salad recipe is from the Betty Crocker's Cooking for Two Cookbook. Download this Cookbook today.
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