Grandma Paris' Bambinis


Serves: 20
Total Calories: 155

Ingredients

1 cup ricotta cheese
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 (10-ounce) tube large flaky refrigerated biscuit
20 slices pepperoni, thin

Directions:

Combine cheeses in a mixing bowl set aside. Halve each biscuit horizontally gently shape into a 4" x 2-1/2" oval. Place one pepperoni slice and one tablespoon cheese mixture in the upper half of each oval fold dough up and over filling, pinching closed. Repeat with remaining ingredients. Arrange on a lightly greased baking sheet bake at 350 degrees for 20 minutes.

From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 20
Total Calories: 155
Calories from Fat: 27

This Grandma Paris' Bambinis recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.


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