Serves: 6

1. Mash beans in large bowl. Stir in remaining ingredients except oil and spaghetti sauce. Shape mixture into 6 patties, each about 1/2 inch thick.

2. Heat oil in 12-inch nonstick skillet over medium heat. Cook patties in oil 8 to 10 minutes, turning once, until golden brown.

3. Serve patties with spaghetti sauce.

NUTRITION FACTS: 1 Serving: Calories 250 (Calories from Fat 55) Fat 6g (Saturated 1g) Cholesterol 35mg Sodium 210mg Carbohydrate 42g (Dietary Fiber 9g) Protein 16g % DAILY VALUE: Vitamin A 2% Vitamin C 0% Calcium 16% Iron 32% DIET EXCHANGES: 2 Starch 1 Very Lean Meat 2 Vegetable

From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

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