Serves: 6
1. Heat oven to 425°.
2. Place pizza crust on ungreased cookie sheet. Shape burgers into 1/2-inch balls. Spread pizza sauce over crust. Top with burger balls and olives. Sprinkle with cheeses.
3. Bake 18 to 20 minutes or until cheese is melted and light golden brown.
NUTRITION FACTS: 1 Serving: Calories 425 (Calories from Fat 135) Fat 15g (Saturated 6g) Cholesterol 25mg Sodium 990mg Carbohydrate 55g (Dietary Fiber 3g) Protein 21g % DAILY VALUE: Vitamin A 10% Vitamin C 6% Calcium 30% Iron 22% DIET EXCHANGES: 3 Starch 1 High-Fat Meat 2 Vegetable 1 Fat
Mushroom Meatless Meatball Pizza: Arrange 1 jar (6 ounces) sliced mushrooms, drained, with burger balls and olives in step 2.
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Meatless Meatball Pizza recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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