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Farofa II

Serves: 6
Total Calories: 127

Ingredients

2 tablespoons butter
1/4 cup chopped yellow cornmeal
3 slices dried beef
1 cup madioca meal, cassava meal or coarsely ground bread crumbs
2 tablespoons chopped cilantro
salt and pepper

Directions:

Heat frying pan and melt butter then add chopped yellow onion and the dried beef. Mix, then add cassava meal. When brown add chopped cilantro. Salt and pepper to taste

Nutritional Facts:

Serves: 6
Total Calories: 127
Calories from Fat: 44

This Farofa II recipe is from the A Taste of Brazil Cookbook. Download this Cookbook today.


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