Serves: 5
Total Calories: 7
Fill a (10-ounce) glass 3/4 full with coarsely crushed ice. Mix vodka, cranberry juice, and flavored water together. Pour over ice; give a stir; top with mint.
Fun Fact: Know why you serve champagne in flutes? Because their tall, small shape provides less surface from which the bubbles can escape.
This MJ’s Flavored Water Cooler recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.
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