Combine mayonnaise, sour cream, soup mix, water chestnuts and spinach; mix well. Chill overnight. Slice off top of loaf; gently tear out center, reserving bread for dipping. Spoon dip into center of loaf. Serve chilled, surrounded with reserved bread pieces for dipping.
This Always-Requested Spinach Dip recipe is from the 101 Homestyle Favorites Cookbook. Download this Cookbook today.