Serves: 2
Total Calories: 79
1. Place the berries, sugar, and lime juice in a small saucepan and cook over medium heat until the sugar melts and the berries are very soft, about 5 minutes.
2. Pass through a food mill to remove the seeds, or process in a food processor or blender and then pass through a very fine-mesh strainer. Add about 1/4 cup water to the seeds and strain the seeds more to get all the juices. Return all the juice to the pan and bring to a boil once more.
3. Divide into 2 glasses, add ice and, club soda to taste, garnish with lime slice, and serve.
From "1,000 Indian Recipes." Copyright 2002 by Neelam Batra. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Fresh Lime Soda with Berries recipe is from the 1000 Indian Recipes Cookbook. Download this Cookbook today.
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