Serves: 5
Add 1 cup cubed pineapple to the juicer, and process until juiced. Transfer the pineapple juice to a blender add the remaining 1/2 cup cubed pineapple, ice, rum, and cream of coconut. Mix until well blended. Pour the Piña Colada into a chilled hurricane glass, and garnish with a Pineapple, Orange, and Cherry Blossom (see Garnishes with a Twist) or a fresh orchid, if desired.
From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.
This Piña Colada recipe is from the Cook'n Ultimate Juicing Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
