Serves: 6
Total Calories: 454
Brush each pork chop with sauce and then place in greased 3 1 /2 to 5-quart slow cooker and pour remaining sauce over top. Cover and cook on low heat 6-8 hours. Makes 6 servings.
Serve with your favorite potato salad.
This Barbecued Pork Chops recipe is from the 101 Things To Do With a Slow Cooker Cookbook. Download this Cookbook today.
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