1. Heat oven to 400°.
2. Mix butter and cheese spread over bread. Sprinkle with olives. Place on ungreased cookie sheet. Bake about 10 minutes or until crisp.
1 Crisp: Calories 75 (Calories from Fat 35) Fat 4g (Saturated 2g) Cholesterol 10mg Sodium 150mg Carbohydrate 8g (Dietary Fiber 0g) Protein 2g % Daily Value: Vitamin A 2% Vitamin C 0% Calcium 2% Iron 2% o Diet Exchanges: 1/2 Starch, 1 Fat
From "Betty Crocker's Cooking for Two." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Mediterranean Bread Crisps recipe is from the Betty Crocker's Cooking for Two Cookbook. Download this Cookbook today.
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