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Zesty Garden Salsa

Serves: 5
Total Calories: 561
Yield: 4 cups
Prep time:
Total time:

Ingredients

3 chopped Roma tomatoes
3 tablespoons chopped cilantro
1/2 cup chopped green onion
1 (15-ounce) can black-eyed pea with juice
1 (15-ounce) can corn drained
1/4 cup vinegar
1 (1 3/4-ounce) package dry Italian salad dressing mix
2 medium avocados diced

Directions:

Mix all ingredients in a medium bowl; refrigerate. Prepare and add avocado just before serving.

Nutritional Facts:

Serves: 5
Total Calories: 561
Calories from Fat: 403

This Zesty Garden Salsa recipe is from the The Ultimate Cook'n Cookbook Cookbook. Download this Cookbook today.


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