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Deano’s Fried Apples

Serves: 5
Total Calories: 124

Ingredients

5 apples peeled cored and sliced
1/4 pound butter (or oil)
1 teaspoon ground cinnamon
1 pinch salt

Directions:

AT CAMP:
1. Melt oil or butter in medium sized fry pan over medium heat.

2. Add apple slices; cook slowly turning as slices begin to soften.

3. When fork tender, season with salt to taste.

Fun Fact: Slant tube construction is the warmest sleeping bag construction.

Nutritional Facts:

Serves: 5
Total Calories: 124
Calories from Fat: 53

This Deano’s Fried Apples recipe is from the In The Wild Chef Cookbook. Download this Cookbook today.


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